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Herbes de Provence Salt (5oz Tin)

$10.00
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Herbes de Provence Salt (5oz Tin)

$10.00

A blend of sea salt, Basil, Thyme, Savory, Rosemary, Tarragon, Lavender and Fennel seed. It's just that simple.

Herbes de Provence is a mixture of dried herbs typical of the Provence region of southeast France.

Try it on chicken, fish, lamb, veal, tomatoes or potatoes for roasting. Add it to a pizza sauce or sprinkle over game or kabobs before roasting. It’s also used for seasoning salads, sauces and cheeses, as well as soups and stews. Try rubbing the blend on whole turkey or the breast before roasting.

If you find that it tastes great on anything else, please email us and fill us in. Also, send your foodie pics for our Satisfied Customer page.  

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A blend of sea salt, Basil, Thyme, Savory, Rosemary, Tarragon, Lavender and Fennel seed. It's just that simple.

Herbes de Provence is a mixture of dried herbs typical of the Provence region of southeast France.

Try it on chicken, fish, lamb, veal, tomatoes or potatoes for roasting. Add it to a pizza sauce or sprinkle over game or kabobs before roasting. It’s also used for seasoning salads, sauces and cheeses, as well as soups and stews. Try rubbing the blend on whole turkey or the breast before roasting.

If you find that it tastes great on anything else, please email us and fill us in. Also, send your foodie pics for our Satisfied Customer page.  

Ingredients: Basil, Thyme, Savory, Rosemary, Tarragon, Lavender, Fennel Seed

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